Spinach, Egg, & Cheese

(Serves 4-6)

  • 2 packages frozen spinach (fresh if available)
  • 1 - 2 garlic cloves - minced
  • Salt and pepper
  • 2 large eggs
  • ½ cup grated cheese
  1. Cook spinach per package instructions
  2. Drain spinach leaving a small amount of water
  3. Add seasonings
  4. Beat eggs with grated cheese
  5. Over heat, add egg mixture to spinach - stir through until egg is cooked
  6. Serve